About Eureka Casino Resort:

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• Eureka Casino Mesquite Buffet Hours
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The Mason Street Courtyard offers casual dining in a relaxing, comfortable and, most of all, fun restaurant atmosphere. Reservations required. Call 702-346-4600 ext. 2038 between 9am - 7pm.

Early Bird Specials Are Served Daily: 4:00pm - 5:00pm, Great Option for Breakfast Lunch or Dinner. Open 24 Hours., Gregory's Mesquite Grill, Gregory's Mesquite Grill Is the Finest Dining Restaurant in Mesquite., Hours (Subject To Change):, in The, I .
Eureka Casino Resort - Member-Mesquite Chamber of Commerce - Town Square Buffet - Gregory's Mesquite Grill - Mason Street Courtyard is located at 275 Mesa Blvd in Mesquite, NV - Clark County and is a business listed in the categories Restaurants/Food & Dining, Casino Hotels & Resorts, Hotels & Motels, Resorts & Hotels, Casinos, Casinos (Except Casino Hotels), Hotels (Except Casino Hotels) And Motels, Resorts, Full-Service Restaurants, Limited-Service Restaurants, Eating Places, Casinos Gambling, Motels & Hotels and Restaurants and offers Casino, Friday - Seafood Buffet -, Compliment the Delectable American Cuisine., Dinner Served Daily: 4:00pm -, Free Entertainment Nightly, Mesquite etc. After you do business with Eureka Casino Resort, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Eureka Casino Resort.

• Eureka Casino Resort Restaurant: Sunday Brunch - See 132 traveler reviews, 28 candid photos, and great deals for Mesquite, NV, at Tripadvisor.
• Eureka Casino Resort details page: This casino can be found in Mesquite, Nevada. Eureka Casino Resort has a total of 1100 gaming machines and 18 table games for you to indulge in. World Casino Directory also lists and books casino hotels in Mesquite.
• Nov 04, 2013 The Town Square restaurant at the Eureka Casino Resort I recently ate at the revamped Town Square buffet at the Eureka Casino Resort. Don't let the word 'buffet' scare you - this was definitely NOT your typical steam table, high carb, glob and slop, all-you-can-shovel-into-your-mouth affair.

Categories: Restaurants/Food & Dining, Casino Hotels & Resorts, Hotels & Motels, Resorts & Hotels, Casinos, Casinos (Except Casino Hotels), Hotels (Except Casino Hotels) and Motels, Resorts, Full-Service Restaurants, Limited-Service Restaurants, Eating Places, Casinos Gambling, Motels & Hotels and Restaurants

Location Features: Resort, Gambling, Hotel / Inn, Hotels

Special Hours: Drive-In

Products: Mesquite

Services: Casino, Friday - Seafood Buffet - 4pm - 9pm, Compliment the Delectable American Cuisine., Dinner Served Daily: 4:00pm - 9:00pm, Free Entertainment Nightly

About Us

Established in 2013.

Heritage. Community. Love.

Opened as a neighborhood diner and meeting place for friends & family, we have been fortunate to garner awards and recognition as one of the city's most consistent restaurants. We are proud to be able to serve so many wonderful guests from all over the country.

Our Bottom Line: We love our community. We love our team and we love you! It's our motto and we mean to stick by it. Thank you for sticking by us since 2013.

Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.

For more information, please contact:

Eureka Casino Buffet Prices

Composed of lil' Martin Yan, a lil' Jacques Pepin and a whole lotta passion: Sheridan is one third of a dynamic, Vegas-loving business trio, which includes his wife, Jenny, and the original neighborhood casino, Eureka Casino.

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Sheridan left a career in the corporate 'chef-fing' world (who told him that his small indy restaurant 'would never make it'), and 9 years later, proudly owns 2 community focused restaurants and has also inspired many other chefs to go open their own businesses. Recently, he was honored by receiving a nomination from the prestigious James Beard Foundation in the category of *Best Chef*.

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He has been featured on the Food Network, Las Vegas Review Journal, Las Vegas Weekly, The New York Times, San Francisco Chronicle, NPR, USA Today, Food & Wine Magazine, among many others.